MADURAI - THE FOOD CAPITAL OF TAMILNADU | Jigarthanda | kaima Dosai

Madurai is the food capital of Tamilnadu. From Kothu Parotta to Idiyappam, the city has everything that a food lover would want to have. There are plenty of local eateries that serves excellent home cooked food. If you are planning a trip to Madurai, you should visit these places to experience some authentic chettinadu cuisine. Madurai is famous for jigarthanda, muttai parotta, paruthipal, Karidosai, butter bun & ennai dosai which are seldom found in other parts of Tamil Nadu. Madurai is called Thoonganagaram (The city that never sleeps), so one gets to enjoy food round the clock. Appams and parottas are the most popular local street food in Madurai. We have comprised the list of best restaurants in Madurai and their signature dishes: