A #HiddenGemsOfIndia showcasing the true taste of Maharashtra - Shak Bhaji - is made by cooking brown chickpeas brinjals and potatoes in a range of Marathi spice mixes. Serve it hot garnished with coriander sprig along with a roti for a perfectly masaledaar meal. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/ To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor Instagram : https://www.instagram.com/sanjeevkapoor #SanjeevKapoor #SanjeevKapoorKhazana #HiddenGemsOfIndia #shakbhaji