Sanjeev Kapoor
Sanjeev Kapoor

Chutagi | चुतागी | Comfort Food of Ladakh | #HiddenGemsOfIndia | Sanjeev Kapoor Khazana


 Set Favorite    Watch Later     Embed URL


Sanjeev Kapoor


Published on Mar 27, 2024
A superb pasta-like native Ladakhi #HiddenGemsOfIndia recipe - Chutagi where 'chu' means water and 'tagi' means bread. For this wholesome soupy meal specially hand-rolled bow-tie shaped pasta is cooked in a thick and rich sauce along with a variety of seasonal produce like carrots green leafy and sometimes even mutton. Locals love to keep the recipe simple making it a perfect comfort food during winter. CHUTAGI Ingredients ¾ cup whole wheat flour (atta) + for dusting Salt to taste 4 tbsps oil 200 grams boneless mutton cut into ½ inch pieces 2 tbsps chopped garlic 2 medium white onions chopped 2 medium kohlrabies peeled and cut into ½ inch pieces 2 medium carrots peeled and cut into ½ inch pieces 2 medium potatoes peeled and cut into ½ inch pieces Salt to taste Crushed black peppercorns ½ tsp red chilli powder 5 cups mutton stock 2 medium tomatoes chopped 16-20 spinach leaves roughly chopped Method 1. Take whole wheat flour in a bowl. Add salt 5 tbsps water and mix well. Knead to form semi soft dough. Set aside for 10-15 minutes. 2. Dust some whole wheat flour on the surface and roll out the dough into semi thick disk. 3. Cut into small roundels with the help of a cookie cutter. 4. Apply little water pinch 2 edges and then pinch remaining edges to make the desired shape. 5. Heat oil in a non-stick wok. Add mutton and sauté on high heat for 3-4 minutes. Transfer on a plate and set aside. 6. Add garlic to the same pan. Add white onion and sauté till translucent. 7. Add kohlrabi carrots and potatoes and mix well. 8. Add salt crushed black peppercorns and red chilli powder and mix well. 9. Add 3 cups mutton stock cover and cook for 5-6 minutes. 10. Add mutton prepared dough pieces remaining stock and tomato and mix well. Cover and cook for 10-15 minutes. 11. Add spinach and mix well. Cook for 2 minutes. 12. Transfer into individual serving bowls and serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/ To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor Instagram : https://www.instagram.com/sanjeevkapoor #SanjeevKapoor #SanjeevKapoorKhazana #HiddenGemsOfIndia #chutagi #ladakhpasta #tasty #foodlover #delicious sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes chutagi chutagi recipe how to make chutagi chutagi pasta recipe chutagi pasta chutagi ladakhi dish recipe how to make chutagi at home ladakh chutag ladakhi cuisine ladakhi food ladakh food ladakh pasta chutagi ki recipe ladakh recipes comfort food ladakh
(read more)



More