Pizza Monkey Bread | Sanjeev Kapoor Khazana


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Sanjeev Kapoor

Published on Feb 24, 2016
Watch this video to find out how to make this recipe. Click to subscribe for more recipe. PIZZA MONKEY BREAD Ingredients 1½ cups refined flour Butter for greasing 1 tablespoon fresh yeast A pinch + 1 tablespoon castor sugar A pinch salt 1 small onion, finely chopped ¾ small green capsicum, finely chopped 8-10 chicken sausages, thinly sliced 2 tablespoons pizza sauce 1 teaspoon Italian seasoning Grated mozzarella cheese as required Method 1. Grease a round 2½ inches baking tin with some butter. 2. Take yeast in a bowl. Add a pinch castor sugar and some water, mix and heat in the microwave for 5-10 seconds. Remove from heat and set aside. 3. Take flour in a bowl. Add 1 tablespoon castor sugar, salt and activated yeast, mix. Add water as required and knead into a soft dough. 4. Combine onion, capsicum, sausage, pizza sauce and Italian seasoning in a bowl and mix well. 5. Preheat oven at 180º C. 6. Divide the dough into equal portions and shape them into small balls. Make a dent in each ball, stuff with sausage mixture, seal and shape again into balls. Place the balls in the greased tin, sprinkle cheese on top, cover with a cling film and set aside to prove for 15-20 minutes. 7. Remove cling film, put the tin in the preheated oven and bake for 10-15 minutes. 8. Serve immediately. Preparation Time: 30-40 minutes Cooking Time: 10-15 minutes Click to Subscribe: http://bit.ly/1h0pGXf http://www.facebook.com/ChefSanjeevKapoor https://twitter.com/sanjeevkapoor
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