खीर बनाने का सबसे आसान तरीका | Sitaphal और Chawal Ki Kheer | Masala Doodh मसाला दूध | FoodFood

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Food Food

Published on Sep 14, 2021
Two classic sweet milk-based recipes for you to enjoy and impress your loved ones with during festive seasons! त्योहारों के मौसम में अपने प्रियजनों का आनंद लेने और उन्हें प्रभावित करने के लिए दो क्लासिक मीठे दूध आधारित व्यंजन! SITAPHAL AUR CHAWAL KI KHEER Ingredients: 2 custard apples (sitaphal) ½ cup short grain rice (chawal) washed and soaked for 20 minutes 5 cups full fat milk A large pinch of saffron 10-12 pistachios 8-10 almonds 6-7 cashewnuts ½ cup sugar ½ tsp green cardamom powder Method 1. Remove pulp from custard apple. Chop pistachios chop the almonds and the cashewnuts. 2. Strain the rice and add it to a blender jar. Add ½ cup water and blend it to a fine paste. 3. Boil milk in a deep non-stick pan. Add saffron and rice paste to the milk mix and cook till the rice is cooked completely. 4. Add sugar and green cardamom powder mix and cook till the sugar melts. Add custard apple pulp and mix well. 5. Add ¾ of the chopped nuts mix and cook for a minute. Switch the heat off and serve hot garnished with reserved nuts. FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD Click to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTY Facebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv
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